HellermannTyton Cable Boot 1100 Black, Fluid Resistant Elastomer Adhesive Backing, 30 mm

Nº de Estoque RS: 829-0181Marca: HellermannTytonPart Number: 411-54026 1154-4-GW24-PO-X-BK
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Documentos Técnicos

Especificações

Product Type

Heat Shrink Boot

Sub Type

Cable Boot

Material

Fluid Resistant Elastomer

Number of Breakouts

1

Shrink Temperature

135°C

Colour

Black

Minimum Operating Temperature

-75°C

Maximum Operating Temperature

150°C

Minimum Inside Diameter

30mm

Maximum Inside Diameter

30mm

Maximum Shrunk Diameter

15.5mm

Minimum Shrunk Diameter

6mm

Standards/Approvals

No

Adhesive Backing

Yes

Series

1100

País de Origem

United Kingdom

Detalhes do produto

HellermannTyton Right Angled Cable Boot

These right angled heat shrink boots provide strain relief for harness systems and cable terminations.

Standards

VG 95343 part 6 & part 18, DEF 59-97, BSG198 part 5

Informações de estoque temporariamente indisponíveis.

R$ 320,59

R$ 320,59 Each (Sem VAT)

HellermannTyton Cable Boot 1100 Black, Fluid Resistant Elastomer Adhesive Backing, 30 mm

R$ 320,59

R$ 320,59 Each (Sem VAT)

HellermannTyton Cable Boot 1100 Black, Fluid Resistant Elastomer Adhesive Backing, 30 mm

Informações de estoque temporariamente indisponíveis.

QuantidadePreço unitário
1 - 14R$ 320,59
15 - 49R$ 309,55
50+R$ 304,28

Documentos Técnicos

Especificações

Product Type

Heat Shrink Boot

Sub Type

Cable Boot

Material

Fluid Resistant Elastomer

Number of Breakouts

1

Shrink Temperature

135°C

Colour

Black

Minimum Operating Temperature

-75°C

Maximum Operating Temperature

150°C

Minimum Inside Diameter

30mm

Maximum Inside Diameter

30mm

Maximum Shrunk Diameter

15.5mm

Minimum Shrunk Diameter

6mm

Standards/Approvals

No

Adhesive Backing

Yes

Series

1100

País de Origem

United Kingdom

Detalhes do produto

HellermannTyton Right Angled Cable Boot

These right angled heat shrink boots provide strain relief for harness systems and cable terminations.

Standards

VG 95343 part 6 & part 18, DEF 59-97, BSG198 part 5